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My sister just came back from Georgia, and gave me this recipe. it is so simple it is embarrassing.
Ingredients

Battered Apples

Prepared pancake batter
Cinnamon and sugar mix
Ooil for frying.
As many apples as you want to use

Peel, core and slice apples in 1/2 inch slices.
Make pancake batter as directed. (I used Complete, less work)
Dip apples in batter to coat.
Fry slices in about 1/4 inch oil for about 3 minutes on each side, till golden. The apples should remain firm.
Take out and coat with cinnamon and sugar mixture


They are delicious. No one could guess it is pancake batter.
They look attractive too.
I'm not going to tell my guests.

Jean Belanger
Hillside Bed and Breakfast
Wheatley, Ontario

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