Our Recipes

Breakfast Melba

Yield: one serving

Layer in a bowl

1/3 cup Granola
1/3 cup French Vanilla Yogurt
1/3 cup fresh fruit (or 1/2 canned peach)
2 Tblsp. Coulis drizzled (Mixed Berry - my favorite)
1 Tblsp. Sliced Almonds

Dress with sprig of mint or Primula

Ruth-Anne Broad
Anne's Oceanfront Hideaway B & B
Salt Spring Island, B.C.
annes@saltspring.com
http://www.annesoceanfront.com/

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