Recipes
Our
Recipes
Here's one I found in Good Times magazine. It is easy to make and tastes great.
2-1/2 cups all purpose flour
1 tsp baking soda
2 eggs, lightly beaten
1 750 ml jar mincemeat
1 300 ml can sweetened condensed milk
2 cups chopped mixed glaced fruit
1 cup chopped walnuts
Whole glazed cherries
Grease 2 - 9 x 5 loaf pans.
In bowl, stir together flour and baking soda. In separate large bowl, combine eggs, mincemeat, condensed milk, chopped fruit and walmuts. Add flour mixture. Divide batter between prepared pans.
Bake in 300' oven for 80 to 85 minutes or until cake tester inserted in centre comes out clean. Let stand in pans on racks for 15 minutes. Remove from pans and cool completely. Garnish with glazed cherries.
I made this recipe to make mini fruit loaves and reduced the baking time to
aruound 60 minutes. Nice and moist!
David,
Ocean Rose B&B,
White Rock, B.C.