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Recipes I cup whipping cream
1/2 cup sour cream
Mis together well, put in a bowl & loosely cover. Stand on kitchen counter in a warmish place (not in direct sun). Leave on counter for 24 hours or longer until thickened. Put into a bowl & tightly cover with Saran etc. Refrigerate ( mixture will get even thicker) until needed.
Will keep at least 2 weeks in fridge
Stella Hodgson
Hebden House Bed & Breakfast,
Westport, Ontario
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