OurCanada Bed and Breakfast Hosts - and - Kiwi Bed and Breakfast Hosts Recipes

Kiwifruit Muffins

(makes 12 med-large)

3 cups flour, 2 tablesp baking pwdr, 1/2 teas salt, 3/4 cup castor sugar, 2 eggs, 1/2 cup diced kiwifruit, 1 cup milk, few drops vanilla ess, 100gms cooled melted butter.

Sift flour, BP, salt & sugar into bowl,
In a jug blend together eggs, vanilla & milk, then
combine with dry ingreds, at the same time blending in the kiwifruit and melted butter gently.
Half fill muffin tins with mixture, place 1 teas cream cheese in centre then top with remaing mixture

Bake @ 220C 15-20 mins
Dust with icing sugar before serving at room temp or slightly warmed.

You can replace the kiwifruit with 1/2 cup passionfruit pulp....is yummy too

Heather
Montevue Homestay,
New Zealand

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