Our - and - Recipes

Coconut Banana Vegan French Toast

INGREDIENTS:

• 2 bananas

• 1 cup coconut milk

• 3/4 cups soy milk

• 1/2 tsp sugar

• 1/2 tsp cinnamon (optional)

• bread

• oil or margarine for frying

PREPARATION:

Mash the bananas well and whisk together with the coconut milk, soy milk, sugar and cinnamon. Pour into a shallow pan or pie tin.

Dip both sides of the bread into the mixture, and cook in a lightly greased skillet over medium heat.

French toast should be lightly golden brown on both sides.

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